In the kitchen with Le Cordon Bleu : [100 special recipes for the home cook from the world's most famous cooking school]/
In the kitchen with Le Cordon Bleu : [100 special recipes for the home cook from the world's most famous cooking school]/
the chefs of Le Cordon Bleu.
- xii, 308 pages : illustrations (some color) ; 28 cm
Includes index.
Appetizers -- Small plates -- Soups -- Salads -- Fish -- Chicken and duck -- Lamb, beef and veal -- Pork and game -- Pasta and vegetarian -- Sides -- Desserts -- Stocks, cooking liquids and pastes.
9781133282822 1133282822
2012952230
Cooking, French.
Cooking.
Cookbooks.
TX719 / .I47 2014
641.5944
Includes index.
Appetizers -- Small plates -- Soups -- Salads -- Fish -- Chicken and duck -- Lamb, beef and veal -- Pork and game -- Pasta and vegetarian -- Sides -- Desserts -- Stocks, cooking liquids and pastes.
9781133282822 1133282822
2012952230
Cooking, French.
Cooking.
Cookbooks.
TX719 / .I47 2014
641.5944