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Principles of management for the hospitality industry/

Tesone, Dana.

Principles of management for the hospitality industry/ By Dana Tesone. - London: Routledge Taylor &Francis Group, 2015. - 405 p.:

ISBN: 9781856177993

Subjects--Topical Terms:
Hospitality

LC Class. No.: TX 911 / TES 2015

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Principles of management for the hospitality industry/

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