Introduction to food chemistry / (Record no. 2945)

MARC details
000 -LEADER
fixed length control field 01070cam a22002774a 4500
001 - CONTROL NUMBER
control field 13642377
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20160421081033.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 040701s2005 flua b 001 0 eng
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 2004054513
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 084931724X (alk. paper)
040 ## - CATALOGING SOURCE
Original cataloging agency DLC
Transcribing agency DLC
Modifying agency DLC
042 ## - AUTHENTICATION CODE
Authentication code pcc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX545
Item number .O98 2005
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664/.07
Edition number 22
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Owusu-Apenten, R. K.
245 10 - TITLE STATEMENT
Title Introduction to food chemistry /
Statement of responsibility, etc. Richard Owusu-Apenten.
246 30 - VARYING FORM OF TITLE
Title proper/short title Food chemistry
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc. Boca Raton, Fla. :
Name of publisher, distributor, etc. CRC Press,
Date of publication, distribution, etc. c2005.
300 ## - PHYSICAL DESCRIPTION
Extent 249 p. :
Other physical details ill. ;
Dimensions 26 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food
General subdivision Analysis.
856 42 - ELECTRONIC LOCATION AND ACCESS
Materials specified Publisher description
Uniform Resource Identifier <a href="http://www.loc.gov/catdir/enhancements/fy0646/2004054513-d.html">http://www.loc.gov/catdir/enhancements/fy0646/2004054513-d.html</a>
906 ## - LOCAL DATA ELEMENT F, LDF (RLIN)
a 7
b cbc
c orignew
d 1
e ocip
f 20
g y-gencatlg
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books in General collection
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home library Current library Date acquired Total Checkouts Full call number Barcode Date last seen Date last checked out Copy number Price effective from Koha item type
    Library of Congress Classification     Mzuni Faculty of Tourism, Hospitality and Management Studies Library Mzuni Faculty of Tourism, Hospitality and Management Studies Library 21/04/2016 4 TX 545 OWU 2005 mZulm-005062 26/06/2025 12/06/2025 005062 21/04/2016 Books in General collection
    Library of Congress Classification     Mzuni Faculty of Tourism, Hospitality and Management Studies Library Mzuni Faculty of Tourism, Hospitality and Management Studies Library 21/04/2016 1 TX 545 OWU 2005 mZulm-005061 04/09/2024 04/09/2024 005061 21/04/2016 Books in General collection
    Library of Congress Classification     Mzuzu University Library and Learning Resources Centre Mzuzu University Library and Learning Resources Centre 21/04/2016 3 TX 545 OWU 2005 mZulm-005063 12/12/2024 10/12/2024 005063 21/04/2016 Books in General collection