Gourment Hors doewre cook book/ Arbit, Naomi
Material type:
- O890093792
- TX 72 NAO 1979
Item type | Current library | Call number | Copy number | Status | Barcode | |
---|---|---|---|---|---|---|
![]() |
Mzuni Faculty of Tourism, Hospitality and Management Studies Library | TX 72 NAO 1979 (Browse shelf(Opens below)) | -019421 | Available | mZulm-019421 |
Browsing Mzuni Faculty of Tourism, Hospitality and Management Studies Library shelves Close shelf browser (Hides shelf browser)
No cover image available | No cover image available | |||||||
TS 1960 CRO 2021 Beef Slaughtering, cutting, preserving, and cooking on the farm/ | TS 1960 CRO 2021 Beef Slaughtering, cutting, preserving, and cooking on the farm/ | TX 72 ELA 2000 the Lebanese cook book/ | TX 72 NAO 1979 Gourment Hors doewre cook book/ | TX 155 TOU 2002 Tourism business : | TX 172 BER 2014 Workouts in intermediate economics/ | TX 172 BER 2014 Workouts in intermediate economics/ |
includes index
There are no comments on this title.
Log in to your account to post a comment.