HOSPITALITY : MARKETING MANAGEMENT/ DAVID C BOJANIC
Material type:
- 9781119385578
- TX911 BOJ 2017
Item type | Current library | Call number | Copy number | Status | Barcode | |
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Mzuni Faculty of Tourism, Hospitality and Management Studies Library General Stacks | TX 911,BOJ 2017 (Browse shelf(Opens below)) | 029224 | Available | mZUlm-029224 |
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TP 248.27.M53 GLA 2007 Microbial biotechnology : | TP 318 FOS 2013 Fossil fuels : sources, environmental concerns and waste management practices/ | TS 156.6 SCH 1996 ISO 9000 : | TX 911,BOJ 2017 HOSPITALITY : MARKETING MANAGEMENT/ | TX 661 LEC 2014 In the kitchen with Le Cordon Bleu : [100 special recipes for the home cook from the world's most famous cooking school]/ | TX 820 HUN 201 Advanced professional chef. Level 3 diploma/ | TX 911.3 SER 1996 Serving food and drink in the bar/ |
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