TY  - BOOK
AU  - Preedy, Victor R.
TI  - Essential oils in food presentation flavor and safety
SN  - 9780124166417
AV  - TP370 ESS 2016
PY  - 2016///
CY  -  Amsterdam
PB  - Academic Press
KW  -  Aliments Conservation
KW  - Food
KW  - Preservation
KW  - Safety measures
KW  - Food industry and trade
KW  - Essences and essential oils
KW  - Essences and essential oils industry
N1  - including index
ER  -