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Nick Nairn Cook School : over 120 delicious recipes and 40 professional techniques from the Nick Nairn Cook School/

By: Material type: TextTextPublication details: London : Cassell Illustrated, 2007.Description: 288 pages : 26 cm color illustrationsISBN:
  • 9781844035816
Subject(s): LOC classification:
  • TX724.5 NIC 2008
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Holdings
Item type Current library Call number Copy number Status Barcode
Books in General collection Books in General collection Mzuni Faculty of Tourism, Hospitality and Management Studies Library TX 724.5 NIC 2008 (Browse shelf(Opens below)) 024091 Available mZulm-024091

includes index

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