Your search returned 7 results.

Results
	1.	Food ethics : the basics / Ronald L. Sandler. by Sandler, Ronald L Series: The basics Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Routledge, 2014 Availability: Items available for loan: Mzuni Faculty of Tourism, Hospitality and Management Studies Library (1)Call number: TX 357 SAN 2014. Place hold Request article Add to cart (remove)
	2.	The political language of food / edited by Samuel Boerboom. by Boerboom, Samuel [editor of compilation.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Lanham, London, New York: Lexington Books, 2015 Availability: Items available for loan: Mzuni Faculty of Tourism, Hospitality and Management Studies Library (1)Call number: TX 349 POL 2015. Place hold Request article Add to cart (remove)
	3.	Food science and technology / edited by Geoffrey Campbell-Platt. by Campbell-Platt, Geoffrey International Union of Food Science and Technology Material type: Text; Format: print ; Literary form: Not fiction Publication details: Chichester, West Sussex, U.K. ; Ames, Iowa : [Oakville, Ont.] : Wiley-Blackwell ; IUFoST, 2009 Availability: Items available for loan: Mzuzu University Library and Learning Resources Centre (1)Call number: TP 370 FOO 2009. Place hold Request article Add to cart (remove)
	4.	Swallow this : serving up the food industry's darkest secrets / Joanna Blythman. by Blythman, Joanna [author.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Lndon: fourth estate, 2015 Availability: Items available for loan: Mzuzu University Library and Learning Resources Centre (1)Call number: TP 370 BLY 2015. Place hold Request article Add to cart (remove)
	5.	Food safety and quality systems in developing countries. Volume one, Export challenges and implementation strategies / edited by André Gordon, Technological Solutions Limited, Kingston, Jamaica. by Gordon, André [editor.] Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Elsevier, 2015 Other title: Export challenges and implementation strategies Availability: Items available for loan: Mzuni Faculty of Tourism, Hospitality and Management Studies Library (1)Call number: TX 537 FOO 2015. Place hold Request article Add to cart (remove)
	6.	Ethical trade, gender, and sustainable livelihoods : women smallholders and ethicality in Kenya / Kiah Smith. by Smith, Kiah Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Routledge, 2014 Availability: Items available for loan: Mzuzu University Library and Learning Resources Centre (1)Call number: HD 6077.2 SMI 2014. Place hold Request article Add to cart (remove)
	7.	Essential oils in food presentation flavor and safety/ Edited by Victor R. Preedy by Preedy, Victor R Material type: Text; Format: print ; Literary form: Not fiction Publication details: Amsterdam: Academic Press, 2016 Availability: Items available for loan: Mzuni Faculty of Tourism, Hospitality and Management Studies Library (1)Call number: TP 370 PRE 2016. Place hold Request article Add to cart (remove)

Powered by Koha