000			01041cam a2200313 a 4500
999			_c16299 _d16299
001			16936900
005			20181112143713.0
008			110826s2012 enka b 001 0 eng
010			_a 2011035995
020			_a9780415506908 (hbk : alk. paper)
020			_a9780080966700 (pbk)
040			_aDLC _cDLC _dDLC
042			_apcc
050	0	0	_aTX911.3.M27 _bDAV 2012
082	0	0	_a647.95068 _223
245	0	0	_aFood and beverage management / _cBernard Davis ... [et al.].
250			_a5th Ed.
260			_aMilton Park, Abingdon, Oxon ; _aNew York : _bRoutledge, _c2012.
300			_axxvi, 385 p. : _bill. (chiefly col.) ; _c25 cm.
504			_aIncludes bibliographical references and index.
650		0	_aFood service management.
700			_aDavis, Bernard.
700			_aLockwood, Andrew.
700			_aAlcott, Peter.
700			_aPentelidis, Loannis.
906			_a7 _bcbc _corignew _d1 _eecip _f20 _gy-gencatlg
942			_2lcc _cBK