Marketing for hospitality and tourism / Philip Kotler, John T. Bowen, James C. Makens.
Material type:
TextPublication details: Upper Saddle River, NJ : Pearson Prentice Hall, c2006.Edition: 4th edDescription: xxiv, 932 p. : col. ill. ; 26 cmISBN: - 0131193783
- 647.94/098/8 22
- TX911.3.M3 K68 2006
| Item type | Current library | Collection | Call number | Copy number | Status | Barcode | |
|---|---|---|---|---|---|---|---|
Books in General collection
|
Mzuni Faculty of Tourism, Hospitality and Management Studies Library | Non-fiction | TX 911.3.M3 KOT 2006 (Browse shelf(Opens below)) | 11603 | Available | MzULM-011603 | |
|
Books in General collection
|
Mzuni Faculty of Tourism, Hospitality and Management Studies Library | TX 911.3.M3 KOT 2006 (Browse shelf(Opens below)) | 7518 | Available | MzULM-007518 |
Browsing Mzuni Faculty of Tourism, Hospitality and Management Studies Library shelves Close shelf browser (Hides shelf browser)
| TX 911.3 .M3 Marketing for hospitality and tourism / | TX 911.3 .M3 Marketing for hospitality and tourism / | TX 911.3 .M3 Marketing for hospitality and tourism / | TX 911.3.M3 KOT 2006 Marketing for hospitality and tourism / | TX 911.3.M3 KOT 2006 Marketing for hospitality and tourism / | TX 911.3.M3 KOT 2012 Marketing for hospitality and tourism / | TX 911.3 OJU 2010 Practical food & beverage cost control / |
Includes bibliographical references and index.
There are no comments on this title.
Log in to your account to post a comment.