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	1.	Image from Google Jackets	The non-commercial food service manager's handbook : a complete guide for hospitals, nursing homes, military, prisons, schools, and churches, with companion CD-ROM / Douglas Robert Brown by Brown, Douglas Robert, 1960- Henkel, Shri L, 1965- Material type: Text; Format: print ; Literary form: Not fiction Publication details: Ocala, Fla. : Atlantic Pub., c2007 Online resources: Table of contents only Availability: Items available for loan: Mzuni Faculty of Tourism, Hospitality and Management Studies Library (1)Call number: TX 943 BRO 2007. Mzuzu University Library and Learning Resources Centre (1)Call number: TX 943 BRO 2007. Place hold Request article Save to lists Add to cart (remove)
	2.	Image from Google Jackets	Managing food and nutrition services : for the culinary, hospitality, and nutrition professions / edited by Sari F. Edelstein. by Edelstein, Sari Material type: Text; Format: print ; Literary form: Not fiction Publication details: Sudbury, Mass. : Jones and Bartlett Publishers, c2008 Availability: Items available for loan: Mzuzu University Library and Learning Resources Centre (1)Call number: TX 911.3 MAN 2008. Not available: Mzuzu University Library and Learning Resources Centre: Checked out (1). Place hold Request article Save to lists Add to cart (remove)
	3.	Image from Google Jackets	Food and beverage service / John A. Cousins, Dennis R. Lillicrap, by Cousins, John A Dennis Lillicrap Suzanne Weekes Edition: 9th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Hodder & Stoughton, c2014 Availability: Items available for loan: Mzuni Faculty of Tourism, Hospitality and Management Studies Library (6)Call number: TX 911.3.M27 COU 2014, ... Mzuzu University Library and Learning Resources Centre (1)Call number: TX 911.3.M27 COU 2014. Not available: Mzuni Faculty of Tourism, Hospitality and Management Studies Library: Checked out (1). Place hold Request article Save to lists Add to cart (remove)
	4.	Image from Google Jackets	Introduction to hospitality operations: an indispensable guide to the industry/ edited by Peter Jones. by Jones,Peter Edition: 2nd Ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York: Cengage learning, 2002 Availability: Items available for loan: Mzuni Faculty of Tourism, Hospitality and Management Studies Library (1)Call number: TX 911 INT 2002. Place hold Request article Save to lists Add to cart (remove)
	5.	Image from Google Jackets	Food and beverage service / Dennis R. Lillicrap, John A. Cousins. by Lillicrap, D. R Cousins, John A Edition: 8th ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: London : Hodder & Stoughton, 2010 Availability: Items available for loan: Mzuni Faculty of Tourism, Hospitality and Management Studies Library (1)Call number: TX 911.3 LIL 2010. Place hold Request article Save to lists Add to cart (remove)
	6.	Image from Google Jackets	Department of Tourism and Hospitality Management: End of Semester Examination/ Mzuzu Univesity. Series: Past paper Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Mzuzu University Library and Learning Resources Centre (1)Call number: PP22. Place hold Request article Save to lists Add to cart (remove)
	7.	Image from Google Jackets	Food and beverage management / Bernard Davis ... [et al.]. by Davis, Bernard Lockwood, Andrew Alcott, Peter Pentelidis, Loannis Edition: 5th Ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: Milton Park, Abingdon, Oxon ; New York : Routledge, 2012 Availability: Items available for loan: Mzuni Faculty of Tourism, Hospitality and Management Studies Library (2)Call number: TX911.3 DAV 2012, ... Place hold Request article Save to lists Add to cart (remove)
	8.	Image from Google Jackets	Department of Tourism and Hospitality Management: End of Semester Examination Papers/ Mzuzu University Series: . HRTA 2403 BSTO TMS Material type: Text; Format: print ; Literary form: Not fiction Publication details: July, 2018 Availability: Items available for loan: Mzuzu University Library and Learning Resources Centre (1)Call number: PP 22. Place hold Request article Save to lists Add to cart (remove)
	9.	Image from Google Jackets	Recreational foodservice management / Mickey Warner. by Warner, Mickey Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : Van Nostrand Reinhold, c1989 Availability: Items available for loan: Mzuni ODeL- Karonga Satellite Centre Library (1)Call number: TX 911.3.M27 WAR 1989. Place hold Request article Save to lists Add to cart (remove)
	10.	Image from Google Jackets	The theory of hospitality & catering David Foskett, Patricia Paskins. by Foskett, David, 1951- [author.] Paskins, Patricia [author.] Edition: 14th edition. Material type: Text; Format: print ; Literary form: Not fiction Publisher: London : Hodder Education, 2021 Other title: Theory of hospitality and catering Availability: Items available for loan: Mzuni Faculty of Tourism, Hospitality and Management Studies Library (2)Call number: TX 911.5 FOS 2021, ... Place hold Request article Save to lists Add to cart (remove)